CrustogelCake gel

CRUSTOGEL is a cake gel used to increase the volume and improve the texture and mouth feel of different types of cakes.

Recipe

To be added in the cake batter at a dosage of 3-5% on the flour weight ( 30g to 50g per 1kg flour )

Method

Package Size

1kg & 6 Kg Bag / Product Code: LB7009